Vermont is the largest producer of pure maple syrup in the United States. Many Sugar Bush operations have been passed down for several generations and will continue to be passed down. Vermont was the first state to establish a maple law that governs the quality, purity and density of maple syrup. Maple syrup is 100% natural with nothing added.
Visit the National Maple Syrup website at http://www.nationalmaplesyrupfestival.com, or click on the below photo.